Top Xinjiang food and best restaurants, what and where to eat
Xinjiang cuisine is a fusion of Chinese, Central Asian, and Middle Eastern flavors and is known for its hearty and flavorful dishes. Here are some of the top foods you must try on a Xinjiang trip:
Laghman: a type of hand-pulled noodles, served with stir-fried vegetables and meat.
Kebabs: Xinjiang is famous for its delicious lamb kebabs, which are marinated in a mixture of spices and grilled over open flames.
Dapanji: a hearty chicken stew made with potatoes, peppers, and a spicy tomato sauce.
Nang: a type of flatbread that is often eaten with meat or vegetable dishes. It comes in various shapes and sizes, including sesame nang, onion nang, and stuffed nang.
Pilaf: a rice dish that is often served with lamb, carrots, and onions. The rice is cooked in a rich broth with spices like cumin and coriander.
Samsa: a savory pastry filled with lamb or beef, onions, and spices.
Da pan ji: a spicy chicken stew made with potatoes, peppers, and a tomato-based sauce.
Youtazi: a deep-fried dough that is often served with honey or sugar.
These are just a few of the delicious dishes you can try on a Xinjiang trip. There are many more to discover, so be sure to explore the local cuisine and sample as much as you can!
Restaurants recommended for a Xinjiang trip
Yershari Uyghur Restaurant (叶尔沙拉乌鲁木齐店) in Urumqi: This restaurant serves a variety of Uyghur dishes, including roasted lamb skewers, hand-pulled noodles, and laghman (a spicy noodle dish).
Hetian Noodle Restaurant (和田面馆) in Hotan: This restaurant specializes in hand-pulled noodles and offers a variety of toppings, including lamb, beef, and vegetables.
Kazakh Restaurant (哈萨克族风味餐厅) in Bayingolin: This restaurant serves Kazakh cuisine, including grilled meats, steamed buns, and milk tea.
Loulan Mutton Restaurant (楼兰羊肉馆) in Turpan: This restaurant is known for its lamb dishes, including lamb shashlik (skewers), lamb dumplings, and lamb soup.
Islam Food Restaurant (伊斯兰大饭店) in Kashgar: This restaurant serves halal Chinese dishes, including stir-fried vegetables, grilled meats, and noodle soups.
Chini Bagh in Kashgar: This restaurant is located in the heart of the Old Town and is known for its traditional Uyghur cuisine. The menu features a variety of dishes, including hand-pulled noodles, grilled kebabs, and lamb pilaf. The decor is also traditional, with low tables and cushions on the floor.
Yusup Haji Kashgar: This restaurant is located near the Id Kah Mosque and is popular with locals and tourists alike. The menu features a variety of Uyghur dishes, including hand-pulled noodles, lamb skewers, and spicy beef soup. The restaurant also has a pleasant outdoor seating area, perfect for people-watching in the bustling market area.
Zhaixiang Noodle Restaurant (斋香面馆) in Aksu: This restaurant serves a variety of noodle dishes, including hand-pulled noodles, sliced noodles, and cold noodles.
Oasis Cafe (绿洲咖啡厅) in Tianshan Mountains: This cafe offers a selection of Western and Chinese dishes, as well as coffee and tea.
Grape Valley Restaurant (葡萄沟餐厅) in Turpan: This restaurant serves Xinjiang-style dishes, including braised lamb, fried noodles, and grape juice.
Golden Deer Restaurant (金鹿餐厅) in Urumqi: This restaurant serves a variety of Chinese dishes, including Sichuan-style spicy dishes and Cantonese-style seafood.
Hui Muslim Restaurant (回民大饭店) in Hami: This restaurant serves halal Chinese dishes, including grilled meats, stir-fried vegetables, and noodle soups.
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