Food and restaurants, what and where to eat in Guizhou

Morgen Mo
657 Words/3 Minutes, By Morgen Mo, Updated March 04, 2023

Guizhou is known for its unique and flavorful cuisine, which is heavily influenced by the region's geography and culture. The cuisine of Guizhou is characterized by its use of bold spices and flavors, such as chili pepper, Sichuan pepper, and ginger. Some popular dishes include spicy hotpot, sour fish soup, and stir-fried chicken with mushrooms and chili peppers.

Guizhou is also famous for its spicy, savory, and sour flavor profiles, which are often created by combining various spices and souring agents like vinegar or pickled vegetables. The food in Guizhou can range from simple, rustic dishes to elaborate, multi-course meals, and is an important part of the region's cultural heritage.

Top food in Guizhou

Guizhou, China is known for its spicy and flavorful cuisine that features a variety of local ingredients and cooking styles. Here are some of the top dishes and foods to try in Guizhou:

Guizhou Rice Noodles (Mi Xian) - a signature dish made with thick rice noodles in a spicy broth, usually served with meats and vegetables.

Pickled Peppers Chicken (Lajiao Ji) - a popular dish made with tender chicken pieces and spicy pickled peppers.

Fish in Hot Chili Oil (Yan Du Xian) - a spicy soup made with fish, vegetables, and plenty of hot chili oil.

Spicy Tofu (Ma Po Tofu) - a spicy and savory dish made with soft tofu and ground meat in a chili pepper and bean sauce.

Smoked Pork (Zheng Rou) - a local specialty made with pork belly that is cured and then smoked over wood chips.

Sour Fish Soup (Suan Yu) - a spicy and sour soup made with fish and vegetables, flavored with chili peppers and sour ingredients.

Sweet Rice Balls (Tang Yuan) - sweet glutinous rice balls filled with sweet or savory fillings, usually served in a sweet soup.

Guizhou-style Hot Pot (Gui Zhou Huo Guo) - a spicy hot pot that features a wide variety of meats, vegetables, and spices.

These are just a few of the delicious dishes that you can try in Guizhou. Whether you prefer spicy, sour, sweet, or savory flavors, you're sure to find something to suit your taste in this delicious cuisine.

Top local restaurants in Guizhou

There are many local restaurants in Guizhou offering authentic cuisine. Some of the top local restaurants in Guizhou include:


Grandma's Home (外婆家) - serves authentic Guizhou dishes such as spicy chicken and sour fish soup.

A Bai Wei (阿百味) - a popular local chain that serves a variety of Guizhou dishes, including hotpot and fried rice noodles.

Huangguoshu Waterfall area

Waterfall Restaurant (瀑布餐厅) - located near the entrance of the Huangguoshu Waterfall Scenic Area, this restaurant offers a range of Chinese dishes such as spicy chicken, hotpot, and stir-fried vegetables.

Huangguoshu Restaurant (黄果树餐厅) - located near the Huangguoshu Waterfall, this restaurant specializes in Guizhou cuisine, including sour fish soup and spicy tofu.

Wuxiangzhai Restaurant (五香斋餐厅) - located near the Tianxingqiao Scenic Area, this restaurant serves traditional Chinese cuisine such as braised pork belly and stir-fried vegetables.


Duyiwei Restaurant (杜一味酒楼) - known for their sour fish soup and braised pork with pickled vegetables.

Suli Restaurant (苏里酒店) - offers traditional Dong cuisine, including sour fish and spicy chicken.


Hongshulin Restaurant (红树林酒楼) - serves local specialties such as sour soup with fish and rice noodles.

Shi Zi Xiang (食子巷) - a small restaurant that serves a variety of Guizhou dishes, including the famous sour and spicy potato shreds.

Xijiang Village:

Tiaohuapu Restaurant (挑花铺酒楼) - specializes in Miao cuisine and offers a variety of dishes such as sour fish and stir-fried pork with pickled vegetables.

Zhongtian Restaurant (中天酒楼) - serves traditional Miao dishes such as sour fish soup and steamed fish with rice flour.

Morgen Mo

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